<?xml version="1.0"?>
<records>
  <record>
    <language>eng</language>
    <publisher>Ansari Education and Research Society</publisher>
    <journalTitle>Journal of Ultra Chemistry</journalTitle>
    <issn>0973-3450</issn>
    <eissn>2319-8036</eissn>
    <publicationDate>August 2009</publicationDate>
    <volume>5</volume>
    <issue>2</issue>
    <startPage>245</startPage>
    <endPage>252</endPage>
    <doi>juc</doi>
    <publisherRecordId>714</publisherRecordId>
    <documentType>article</documentType>
    <title language="eng">A preliminary investigation of the antimicrobial activity of Malaysian propolis against Staphylococcus aureus</title>
    <authors>
      <author>
        <name>Roslinah, M. H.</name>
        <affiliationId>1</affiliationId>
      </author>
      <author>
        <name>Siti, F.M.</name>
        <affiliationId>2</affiliationId>
      </author>
      <author>
        <name>Hamdan, S.</name>
        <affiliationId>3</affiliationId>
      </author>
    </authors>
    <affiliationsList>
      <affiliationName affiliationId="1">Department of Medical Laboratory Technology, Faculty of Health Sciences, University,  Teknologi MARA, Petaling Jaya - 46000, Selangor (MALAYSIA)</affiliationName>
      <affiliationName affiliationId="2">Department of Chemical Sciences, Faculty of Science and Tachnology, Universiti, Malaysia Terengganu, 21030.K. Terengganu, Terengganu (MALAYSIA)</affiliationName>
      <affiliationName affiliationId="3"></affiliationName>
    </affiliationsList>
    <abstract language="eng">&lt;p style="text-align: justify;"&gt;In this study, various concentrations of ethanolic extracts of propolis (EEP) ranging from 0.03 to 1.0 mg/&amp;micro;L were tested against &lt;em&gt;Staphylococcus aureus&lt;/em&gt; (ATCC25923)&lt;em&gt; in vitro &lt;/em&gt;employing the disk diffusion technique. EEP showed significant antimicrobial activity against &lt;em&gt;S. aureus&lt;/em&gt; with MIC of 0.06 mg/&amp;micro;L (p&amp;lt;0.005) and minimal bactericidal concentration (MBC) of 0.13 mg/&amp;micro;L (p&amp;lt;0.005). This finding suggests a potential use of propolis as an alternative treatment method in combating infections caused by &lt;em&gt;S. aureus&lt;/em&gt; that have posed a problem in healthcare settings in Malaysia.&lt;/p&gt;&#xD;
</abstract>
    <fullTextUrl format="html">https://journalofchemistry.org/paper/714/</fullTextUrl>
    <keywords>
      <keyword language="eng">antimicrobial activity</keyword>
    </keywords>
    <keywords>
      <keyword language="eng">Malaysian propolis against</keyword>
    </keywords>
    <keywords>
      <keyword language="eng">Staphylococcus aureus</keyword>
    </keywords>
  </record>
</records>
