<?xml version="1.0"?>
<records>
  <record>
    <language>eng</language>
    <publisher>Ansari Education and Research Society</publisher>
    <journalTitle>Journal of Ultra Chemistry</journalTitle>
    <issn>0973-3450</issn>
    <eissn>2319-8036</eissn>
    <publicationDate>July 2022</publicationDate>
    <volume>18</volume>
    <issue>3</issue>
    <startPage>37</startPage>
    <endPage>43</endPage>
    <doi>http://dx.doi.org/10.22147/juc/180301</doi>
    <publisherRecordId>923</publisherRecordId>
    <documentType>article</documentType>
    <title language="eng">Estimation of the Energy Potential by Anaerobic Digestion of Food Waste at Nangui Abrogoua University : Codigestion of Food Waste With Cow Dung</title>
    <authors>
      <author>
        <name>ADJOUMANI RODRIGUE KOUAKOU</name>
        <affiliationId>1</affiliationId>
      </author>
      <author>
        <name>ABOLLE ABOLLu00c9</name>
        <affiliationId>1</affiliationId>
      </author>
      <author>
        <name>MARC CYRIL KOUADIO</name>
        <affiliationId>2</affiliationId>
      </author>
      <author>
        <name>MOYA JOELLE CAROLE AKOSSI</name>
        <affiliationId>1</affiliationId>
      </author>
      <author>
        <name>, EHOUMAN AHISSAN DONATIEN</name>
        <affiliationId>1</affiliationId>
      </author>
      <author>
        <name> EDMOND KONAN KOUASSI</name>
        <affiliationId>1</affiliationId>
      </author>
    </authors>
    <affiliationsList>
      <affiliationName affiliationId="1">Laboratoire de Thermodynamique et de Physico-Chimie du Milieu, UFR Sciences Fondamentales et Appliquu00e9es ; Universitu00e9 Nangui Abrogoua ; 02 BP 801 Abidjan 02, Cu00f4te du2019Ivoire.</affiliationName>
      <affiliationName affiliationId="2">Institut de Recherche sur les Energies Nouvelles, Universitu00e9 Nangui Abrogoua, Abidjan, Cu00f4te du2019Ivoire</affiliationName>
    </affiliationsList>
    <abstract language="eng">&lt;p&gt;The food wastes of the Nangui Abrogoua University are rich in organic matter that can promote the production of biogas through anaerobic digestion. These wastes are favorable for the anaerobic digestion process. This study aims at estimating the energy potential of the food wastes of the University Nangui Abrogoua by the production of biogas following the process of anaerobic digestion batch. The biogas from this food waste is estimated to be 10.79 m3 or 10790000 mL over a period of 30 days. This is equivalent to an energy potential of 75.58 kWh. These results obtained indicate that the food waste of the University Nangui Abrogoua is an important source of renewable energy.&lt;/p&gt;&#xD;
</abstract>
    <fullTextUrl format="html">https://journalofchemistry.org/paper/923/</fullTextUrl>
    <keywords>
      <keyword language="eng">: anaerobic digestion</keyword>
    </keywords>
    <keywords>
      <keyword language="eng"> food wastes</keyword>
    </keywords>
    <keywords>
      <keyword language="eng">biogas</keyword>
    </keywords>
    <keywords>
      <keyword language="eng"> codigestion</keyword>
    </keywords>
  </record>
</records>
